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Hong Kong style abalone delights at Hong Kong Fisherman
Hong Kong Fisherman offers one of the most exquisite Chinese delicacies, abalone, the king of seafood and most favourite ingredients of all Chinese diners. Try out the three abalone recipes specially created by Hong Kong chefs including Braised Whole Abalone with Mixed Mushrooms in Oyster sauce, an intense flavour of Abalone and mushrooms, Braised Whole Abalone, Goose Webs and Black Mushrooms in Oyster sauce, a perfect combination of abalone and goose webs, and Mini Monk Jump Over the Wall, packed with Chinese herbs and seasoning that come with health benefits from Shitake mushroom, bamboo mushroom and Chinese wolfberry. These abalone delicacies are available during August – September 2018. Hong Kong Fisherman is located at Lobby Hall 8, IMPACT Exhibition Center, Muang Thong Thani. For reservation, please call 02-833-5434-5. For more information and latest updates from the restaurant, please visit www.hkfisherman.com and Facebook fan page: Hong Kong Fisherman
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