Come enjoy 50% off live fish menus at Hong Kong Fisherman

Hong Kong Fisherman at K Village invites everyone, especially fish lovers, to indulge in palatable dishes made with live fish including Jade Perch, Sand Goby, Red Grouper, and Black Grouper in Hong Kong style. Recommended menus created by the highly experienced Chef Chow Tai Shing include Steamed Jade Perch in Light Soya Sauce, Steamed Jade Perch with Dong Choy & Glass Noodle and many more. Come enjoy the tenderness and sweetness of a variety of fish packed with nutrients, fat free and high in Omega-3, with a special discount of 50%, available for dinner time from 6 pm onwards from now until August 31, 2015. Hong Kong Fisherman at K Village is located on the 2nd floor, K Square Zone, Sukhumvit 26 and open daily from 11 am to 10 pm. For reservation, please call 02-661-5908. Visit www.hkfisherman.com and Facebook: Hong Kong Fisherman for more information and updates from the restaurants.

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