IMPACT chefs secure two wins in Cake Decoration Championship at Thailand Bakery & Ice Cream 2016

IMPACT chefs have recently secured two wins in Cake Decoration Championship 2016 at Thailand Bakery & Ice Cream 2016, the biggest gathering of international and local manufacturers, importers and distributors of bakery and ice cream equipment, ingredients and accessories to showcase the latest products. Ms. Chulee Angkab (Commis III) and Ms. Veeraya Nachayram (Commis III) won the first place for their beautifully done Chocolate Black & White Brownie Caramel while MR. Alongkorn Mongkholwet (Commis III) and Ms.Raranya Laongpao (Commis III) won first runner up for their Chocolate Coconut Mango Mousse. This success brings pride to IMPACT once again. It also helps strengthen IMPACT’s position as the leading provider of catering service which has been certified to ISO 22000 as well as increase customer confidence. 

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IMPACT Exhibition Management Company Limited
Tel: 02 833 5061, 5075, 5067, 5076
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