Hong Kong Fisherman celebrates Chinese New Year with new a la carte lineup and family meal

Hong Kong Fisherman celebrates Chinese New Year with new a la carte lineup and family meal options, available from January 29 – February 7, 2022

Hong Kong Fisherman, the authentic Chinese restaurant specializing in Cantonese cuisine spearheaded by two highly skilled Hong Kong chefs, Chef Chan Yiu Lam, who has over 40 years of culinary experience, and Chef Chow Tai Shing, invites everyone to celebrate the 2022 Chinese New Year with a wide array of auspicious a la carte and multi-course menu options from January 29 – February 7, 2022, with strict COVID-19 preventive measures in place.

The a la carte lineup, with prices ranging from 95 - 2,950 baht, features 10 menu items. The first dish is “Hong Kong Style Yu Sheng-Rainbow Raw Salmon Salad.” Fish represents wealth and prosperity. According to Chinese tradition, diners must toss the ingredients as high as possible to bring in good luck and wealth, then mix the fish with special sauce and sprinkle the dish with sesame seeds and peanuts. Other must-try delicacies are “Lobster Bisque with Shark’s Fin and Crab Meat” which represents happiness, “Lobster Bisque with Fish Maw, Crab Meat, and Shredded Chicken” and “Lobster Bisque with Shredded Abalone, Fresh Fish Maw, and Shredded Chicken”, “Sautéed Canadian Lobster with XO Sauce” which represents power and good fortune, “Braised River Prawns with Glass Noodle in Casserole” (5 pcs) and “Grilled River Prawns” (5 pcs) are also not to be missed. Prawn is regarded as a prosperity symbol. Other auspicious dishes in the lineup are “Braised Premium Fish Maw, Goose Webs, Chinese Mushrooms, and Seasonal Vegetable with Brown Sauce” and “Sautéed U.S. Scallops, Sliced Chicken, and Broccoli with Sichuan Chili Sauce.” Finish off the meal with “Sweetened Red Bean Cream with Black Sesame Dumpling & Sago” that represents family unity.

What’s more, there are eight varieties of Hong Kong style dim sum to choose from, with prices ranging from 85 -120 baht. The dim sum lineup includes “Steamed Black Moss, Shrimps, and Pork Tongue Siu Mai”, “Steamed Black Mushroom, Shrimps, and Pork Tongue Siu Mai”, “Steamed Black Moss, Shrimps, and Pork Siu Mai”, “Steamed Quail Eggs, Shrimps, and Pork Siu Mai”, “Steamed Shark’s Fin, Shrimps, and Parsley Dumpling”, “Crispy Spring Rolls with Water Chestnut Cake”, “Pan-fried Chinese Sticky Rice Cake,” and “Always Happy Pie”. 

For big family gatherings, there are four multi-course meal sets which are perfect for 4 - 10 persons, with prices ranging from 8,888 - 15,888 baht.

1. Kung Hei Fat Choy Set A (15,888 baht for 8 - 10 persons) features “Hong Kong Style Yu Sheng-Rainbow Raw Salmon Salad”, “Lobster Bisque with Shredded Abalone, Fresh Fish Maw, and Shredded Chicken”, “Roasted Peking Duck” which symbolizes career advancement, “Sautéed U.S. Scallops, Sliced Chicken, and Broccoli with Sichuan Chili Sauce”, “Sautéed Canadian Lobster with XO Sauce”, “Steamed Black Grouper with Soya Sauce”, “Braised E-Fu Noodles with Dry Scallops and Shredded Chicken”, “Pan-fried Chinese Sticky Rice Cake” or “ Sweetened Red Bean Cream with Black Sesame Dumpling & Sago” as dessert, and “Chinese Tea” or “Chrysanthemum Tea” (hot/cold) as beverage of choice.
2. Kung Hei Fat Choy Set B (15,888 baht for 8 - 10 persons) consists of “Hong Kong Style Yu Sheng-Rainbow Raw Salmon Salad”, “Lobster Bisque with Shark’s Fin and Crab Meat”, “Roasted Peking Duck”, “Braised Premium Fish Maw, Goose Webs, Chinese Mushrooms, and Seasonal Vegetable with Brown Sauce”, “Braised River Prawns with Glass Noodle in Casserole” (10 pcs) or “Grilled River Prawns” (10 pcs), “Steamed Black Grouper with Soya Sauce”, “Special Fisherman Fried Rice”, “Pan-fried Chinese Sticky Rice Cake” or “ Sweetened Red Bean Cream with Black Sesame Dumpling & Sago” as dessert, and “Chinese Tea” or “Chrysanthemum Tea” (hot/cold) as beverage of choice.
3. Fortune Abound Set A (8,888 baht for 4-5 persons) comprises “Hong Kong Style Yu Sheng-Rainbow Raw Salmon Salad”, “Lobster Bisque with Fish Maw, Crab Meat, and Shredded Chicken”, “Roasted Peking Duck”, “Braised Premium Fish Maw, Goose Webs, Chinese Mushrooms, and Seasonal Vegetable with Brown Sauce”, “Braised River Prawns with Glass Noodle in Casserole” (5 pcs) or “Grilled River Prawns” (5 pcs), “Fried Rice “Yangzhou” Style”, “Pan-fried Chinese Sticky Rice Cake” or “ Sweetened Red Bean Cream with Black Sesame Dumpling & Sago” as dessert, and “Chinese Tea” or “Chrysanthemum Tea” (hot/cold) as beverage of choice.
4. Fortune Abound Set B (8,888 baht for 4-5 persons) includes “Hong Kong Style Yu Sheng-Rainbow Raw Salmon Salad”, “Lobster Bisque with Shredded Abalone, Fresh Fish Maw, and Shredded Chicken”, “ Roasted Peking Duck”, “Sautéed U.S. Scallops, Sliced Chicken, and Broccoli with Sichuan Chili Sauce”, “Sautéed Canadian Lobster with XO Sauce”, “Braised Egg Noodles with BBQ Pork Char Siew, Ginger, and Spring Onion” which represents longevity, “Pan-fried Chinese Sticky Rice Cake” or “ Sweetened Red Bean Cream with Black Sesame Dumpling & Sago” as dessert, and “Chinese Tea” or “Chrysanthemum Tea” (hot/cold) as beverage of choice.

The auspicious a la carte lineup and family meal options will be sold from January 29 – February 7, 2022. Bring your family to celebrate as well as relish in an extensive array of delectable dishes crafted with finest ingredients and expertly prepared by highly experienced chefs at Hong Kong Fisherman, located at the lobby of Hall 12, IMPACT Muang Thong Thani. For reservation, please call 02-833-5434-5. For latest updates and new promotions, please visit www.hkfisherman.com and Facebook fan page: Hong Kong Fisherman or stay connected with the restaurant via LINE: @hongkongfisherman. Delivery service is also available via LINE MAN, GrabFood, foodpanda, and Robinhood.  

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For further media inquiries, please contact Corporate Communications Department, IMPACT Exhibition Management Company Limited. Tel. 02-833-5061 / 02-833-5076 (Jintana / Jiraporn)